Hawaiian coffee 101: Where to find the best Kona brew
Hawai‘i is world-famous for its coffee, and no variety is more iconic than Kona coffee. Grown on the slopes of Hualālai and Mauna Loa, this premium coffee boasts a rich flavor, smooth body, and vibrant aroma that coffee lovers can’t resist.
If you’re visiting the Big Island, exploring local coffee farms and tasting fresh brews is a must-do experience. It’s also one of our favorite souvenirs to bring home.
What makes Kona coffee special?
Kona coffee is unique due to its ideal growing conditions. The volcanic soil, high elevation, and sunny mornings paired with afternoon cloud cover create the perfect environment for coffee cultivation. The result? A smooth, well-balanced cup with hints of nutty sweetness and chocolate undertones.
“A cup of Kona coffee is more than just a drink — it’s a sip of the island’s history, culture, and dedication to quality.”
Where to find the best Kona coffee farms
The Kona Coffee Belt, a 20-mile stretch along the Big Island’s western coast, is home to dozens of family-run farms. Here are some of the best places to visit for a true farm-to-cup experience:
Kona Joe Coffee – From their beautiful shade trees and relaxing views high up on the slope of the mountain, you can see all the way down to the ocean and for miles beyond. They are known for their trellis-grown coffee, especially the peaberry beans. Check out their tasting room, tours, and coffee bar.
Greenwell Farms – One of the oldest coffee farms in Kona, offering guided tours that showcase the entire coffee-making process, from bean to brew.
Hula Daddy Kona Coffee – A boutique farm known for its high-quality, award-winning beans and educational tastings.
Mountain Thunder Coffee Plantation – Located at a higher elevation, this farm provides a unique insight into organic coffee production and roasting techniques.
Kona Coffee Living History Farm – A working historical farm where you can learn about traditional Hawaiian coffee-growing methods and life in the early 20th century.
Tasting Kona coffee: What to expect
Visiting a coffee farm isn’t just about sipping a fresh brew—it’s an immersive experience. Here’s what you can expect:
Farm Tours – Most coffee farms offer guided tours where you’ll walk through lush coffee fields, see the processing facilities, and learn about the journey from cherry to cup.
Tastings – Sample different roast levels and flavor profiles to find your perfect cup.
Roasting Demonstrations – Some farms provide live roasting demos, showing how different roast levels impact the taste and aroma.
How to enjoy Kona coffee respectfully
To make the most of your visit while respecting the land and its people, keep these tips in mind:
Support local – Purchase coffee directly from farms to ensure you’re getting 100% Kona coffee while supporting local businesses. You can also find local coffee at farmer’s markets and in in some local grocery stores and fruit stands. Be sure to read the package contents information if buying from a store, because so-called “Kona blend” coffee might only contain 10% Kona-grown beans.
Ask questions – Farmers love sharing their craft, so don’t hesitate to ask about their growing and roasting techniques.
Be mindful of the environment – Stay on designated paths and avoid disturbing coffee plants.
Plan your Kona coffee adventure
Exploring Kona’s coffee farms is an unforgettable way to experience the Big Island’s rich flavors and traditions. Be sure to leave room in your suitcase to bring home a bag or more, and it makes a great gift.
When you’re ready to brew a cup, at our condo, we offer both a traditional coffee maker with filters, and a Keurig. The condo is stocked with K-cups, however it does not have a coffee grinder.
Ready for your Hawai‘i adventure? We’ve made our condo your home base for island exploration. Enjoy your morning coffee on the lanai with a gorgeous Mauna Loa mountain view.
